1 . Classification delivery:

?

Understand the classification standards: First, residents need to understand the local garbage classification standards, which usually include recyclables, kitchen waste (wet garbage), hazardous waste, other garbage (dry garbage) and other categories.

Prepare classification containers: Prepare corresponding garbage classification containers at home to separate different types of garbage.

Correct disposal: Put garbage into the corresponding trash can according to the classification standards.?

?

?

2 . Classification collection:

?

Scheduled collection: Different types of garbage usually have different collection times and frequencies.

Classification and transportation: Use different transport vehicles to transport the classified garbage to the treatment sites.

?

?

3 . Classification processing:

?

Recyclables processing: sent to recycling companies for resource utilization.

Food waste treatment: resource processing through composting and other methods, or sending to biological treatment facilities to be converted into fertilizer or biomass energy.

Hazardous waste disposal: sent to qualified professional processing companies for harmless treatment.?

Other waste disposal: Usually disposed of by landfill or incineration to minimize the impact on the environment.

?

?

4 . resource utilization:

?

Recycling: Recyclable materials such as paper, plastic, metal, glass, etc. are recycled and remanufactured into new products.

Energy utilization: Food waste and other organic waste can be fermented to produce biogas, which can be used for power generation or heating.

Fertilizer utilization: Kitchen waste can be composted and used as organic fertilizer in agricultural production.??

Publicity, education and supervision:

Publicity and education: Popularize knowledge about garbage classification through various channels to enhance the public’s awareness and participation in classification.

?

?